Carlson labs
Award-winning quality since 1965.
Carlson Labs is a well-known manufacturer of quality supplements in the world. Produces only pure, high-quality fish oil, vitamins, minerals. The company started its activities more than 50 years ago. It has received global awards for its high-quality food supplements.
Good tasting Omega-3
In the early 1980s, the company helped produce omega-3 and supply it to the North American market. They did this by importing their first high-quality, great-tasting, sustainable fish oil from Norway.
Why Carlson labs Omega-3
Our omega-3 products are born under the watchful eye of the entire process, from the sea to the store. The fish is of the highest quality (deep-sea, cold-water, caught using traditional, sustainable methods). Liquid fish oil is bottled with antioxidants and given a nitrogen purge to remove oxygen and prevent oxidation. Fish oil is encapsulated using the same high standards. All Carlson omega-3s are tested in an FDA-registered laboratory for freshness and purity.
Fish oil forms
Fish oil generally comes in three forms: TG (natural triglyceride), EE (ethyl ester), rTG (reesterified triglyceride). Whether you choose TG, EE or rTG fish oil, EPR and DHA levels in the blood can easily be increased to optimal levels with minimal daily doses.
Omega-3 supplements from fish oil are important supplements for long-term use because of the benefits associated with EPR and DHA red blood cell concentrations. Adequate dosage, in any form, can help maintain optimal levels of omega-3 in the blood.
Why Omega-3?
There are over 30,000 published studies on omega-3s, making them one of the most researched nutrients in the world. Omega-3s provide many important health benefits, from brain and heart health to mood and skin health. And they are considered "essential" because our bodies cannot make them, so we have to get them from our daily diet. Since most of us don't eat a lot of fish, fish oil supplements can be a great option.
More useful information about the benefits of fish oil can be found in the article:
